Cindy | writes

Introducing Cindy's newest cookbook,
Cindy's Supper Club: Meals from Around the World to Share with Family and Friends

It's no secret that legions of fans flock to Cindy's restaurants for her globally influenced signature dishes. What is not so well known is that Cindy has turned her passions for cooking and travel into a popular supper club, where she creates an adventurous menu celebrating a different international cuisine each week. Cindy's Supper Club has become a destination event, presenting a world tasting tour on a plate. Cindy's Supper Club serves up twenty-five complete menus inspired by Cindy's dinners and featuring more than 125 recipes from the world's greatest food destinations, including Hawaii, Mexico, Brazil, Austria, Ireland, Sweden, France, Greece, Russia, Morocco, South Africa, Turkey, China, Japan, India, and Thailand.

"I have had the great pleasure of watching my friend Cindy Pawlcyn shape the Napa Valley into a world-class culinary empire. I am constantly amazed at how she creates her dishes and the final extraordinary flavors that hit the plate. Buy this book as fast as you can. You are in for a wonderful surprise."

MICHAEL CHIARELLO, chef-owner of Bottega Ristorante and author of Bottega

Acclaim:	"Cooking from it is like reading a writer with an enormous vocabulary: challenging at times, but also palpably mind-expanding." The Boston Globe read more... "Cindy Pawlcyn unveils fun new cookbook." Grubstreet San Francisco read more... "Cindy Pawlcyn's latest cookbook...takes readers on a sophisticated and diverse culinary journey around the world." SFWeekly read more... "Cindy's Supper Club Feasts on a Global Menu." Seattle Weekly read more... "...brings the flavors of the world to your kitchen." Buffalo News read more... "Concoct a globetrotting menu..." The O.C. Register read more...
Purchase:	Complete and fax or email this form for a personalized signed copy of any of Cindy's 3 cookbook titles. Order an unsigned copy directly from Amazon, Barnes & Noble, or IndieBound.